Alexander Ishevsky

Head of the Department of Meat and Fish Processing and Refrigeration

Publications 3 publications

16 March 2017 in 11:56
What’s Behind the So-Called "Vitamin Deficiency" And How To Cope With It?
26 September 2016 in 15:20
Expert Opinion: How to Keep Balance between Food Trends and Healthy Lifestyle?
11 April 2016 in 00:00
ITMO's Latest Food Innovations at St. Petersburg Exhibition

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