Search by tag «Nutritional Science» 2 results
Join us as we delve into the latest trends of the food industry, projects that aim to prevent disease using food, and see how the food of the future will differ from what’s on our plates today.
ITMO University’s Faculty of Biotechnologies (or BioTech) is actively renewing its educational program lineup. Olesya Volokh, a science team leader at Danone Russia and a researcher at Lomonosov Moscow State University, has joined the faculty team to help them in that effort. ITMO.NEWS met with Dr. Volokh to chat about science, FoodTech, and what the program’s students should expect from the updated curriculum.