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• This Week in St. Petersburg: March 14-20, 2024

  …lptures Until March 17, 11 am - 7 pm Peter and Paul Fortress Free In downtown St. Petersburg, the annual Festival of Ice Sculptures will bring together majestic installations by the best ice sculpting artists from all across Russia. Inspired by scenes of everyday life, the masters turned 200 tons of ice into an array of f…

  13.03.2024

• ITMO Highpark: An Emerging Innovation Center in the South of St. Petersburg

  …structed in Russia by 2030, following the President’s order. ITMO Highpark will become a driver of development in St. Petersburg. The new campus will be located in the Pushkinsky District, alongside the up-and-coming Yuzhny satellite city, which is a strategic project of the city of St. Petersburg. It is expected that over 9.6 million square meters of real estate …

  12.03.2024

• ITMO.NEWS Guide to Writing a Blog

  …Contents: Finding your topic Brainstorming Writing Research Images Conclusion Finding your topic “Write what you know” is a cliche for a reason – but let’s expand it to “write what you know and/or are passionate about.” For a blog, one of the most valuable aspects is the personal touch: you are describing your personal experiences or your ow…

  12.03.2024

• ITMO’s Monday Science Roundup #50

  …ad also: AI Tools for Researchers: Find Articles, Get Feedback, and Edit Your Texts *** According to science, it’s not just humans who may benefit from a slightly more insect-heavy diet. The protein-rich larvae of the black soldier fly are an excellent choice of feed for livestock, say the specialists at ITMO’s Faculty of Ecotechnologies. Their current resear…

  11.03.2024

• ITMO Scientists Breed High-Protein Fly Larvae for Use as Cattle Feed

  …hanks to this diet, the larvae contain chitin, a compound used in medicine and food industry; they also produce a natural fertilizer, biohumus. Once they’ve gained weight, the insects are dehydrated and processed into a powder with a high protein content. The lipids gained in this process are used as biodiesel and palm oil substitute in cosmetics, while the defatted …

  11.03.2024

• Unexplored St. Petersburg: Narvskaya Zastava

  …-centered, the arch was designed to mirror the Arc de Triomphe du Carrousel in Paris. After you’re done feasting your eyes on the exterior, keep in mind that you can also peek inside, where a branch of the city's Museum of Sculpture is located. Embracing Constructivism The grandeur of the arch is indeed striking, but it’s also worth focusing on what’s behind it…

  08.03.2024

• Bright Prospects: ITMO Researcher Svetlana Roslyakova on Lighting Engineering, Her Path to Science, and Being a Mom

  …helped me make my choice: she was graduating from university and could lend me her experience. Eventually, only the program in lighting engineering at Moscow Power Engineering Institute was left on our list, so that’s where I ended up going.  It might seem like an unexpected choice and quite a narrow field, but I haven’t once had regrets about it. This field gives…

  07.03.2024

• Building the Future Together: My Experience at World Youth Festival

  …ls, took part in a pre-departure meeting with the Governor of St. Petersburg, Alexander Beglov. During this session, we delved into the rich history of St. Petersburg, gaining inspiration and motivation from him. As a bonus, we were gifted with cool merchandise that symbolized our unity as a delegation. |s=1,center| “Participating in the World Youth Festival …

  07.03.2024

• Winner of Leaders of Russia Competition Alexey Schekoldin on Lifelong Learning and Sharing Knowledge

  … I haven’t yet decided on the program. The most popular programs for this grant are MBA and Master of Public Administration. I am choosing between the International Management Institute of St. Petersburg and the Skolkovo Moscow School of Management. What did you gain in the competition as a leader? Were your expectations met? This competition gave me at lea…

  06.03.2024

• The Experiment: Facing My Fears

  …rough the glass door, I saw that there were other customers there, which made things worse. “They will hear my weird order!” screamed a panicking voice in my head as I stepped inside. I waited my turn, approached the counter and, mentally bracing myself, placed my order. To my surprise, the barista smiled, asked me a few questions about my preferences and set about m…

  05.03.2024