Search results for «cArA» 44 results
This Weekend in St. Petersburg: February 2-3
…louse and France, a French language class, a concert of French classical music, and a series of amazing art exhibitions and workshops, including a culinary workshop on cooking caramelized violets! Entrance is free. Great news for all the photography enthusiasts out there. January 31 marks the start of the 5th Photobiennale of Contemporary Photography” in the Russi…
30.01.2019
Drink (Soda) Like a Russian
…or is Байкал (Baikal). Named after Lake Baikal, probably the most famous Russian lake and also the deepest in the world, this drink was the Soviet answer to western colas. The caramel-colored beverage thankfully doesn’t taste like the lake; it’s more like sweetened herbal tea with a hint of pine, since the main ingredient is Eleutherococcus senticosus, known as Siber…
16.07.2018
Travel Tips: Incomplete and Subjective Guide to Summer in Tallinn
…ersistent in offering you to climb one or another wall or tower?) Food is everywhere: starting from delicious pastries and magically-scented sweet almonds roasted in spiced caramel at the Town Hall square and ending with substantial meals at Estonian Kitchen Restaurants. Tip 3: Estonian meals were made to feed the hunger of farmers after a day of hard work or k…
10.07.2018
Nowruz: The Start of Spring
…reparation of sumalak is the most interesting part of the celebration. Besides sumalak , there’s also a sweet called “nishalda”, which looks like whipped cream and tastes like caramel, and it’s always on the table for Navruz.” “In Kazakhstan, there is a special soup called Nauryz Kozhe: it is made only on that day and has seven ingredients: water, meat, salt, kash…
20.03.2018
Cheap, Eco-Friendly, Biocompatible: Bright Prospects For Nanocellulose
…so be used as a strengthening agent in various composites. For example, a composite made of calcium carbonate and nanocellulose has properties similar to those of a crustacean carapace. In some composites, nanocellulose becomes transparent, so it might well be used for protective glazing. Nanocellulose replacing plastic A research team from Sweden is working on…
08.02.2018
How to Change the World Through Cooking
…rated how one can change the taste and shape of carrots and celery roots – next up, he will show how to cook a pear in a way that would change its color and make it taste like caramel. He also dedicates some time to debunk various culinary myths. Ilya Litvyak “The point of this course is that “scientific” approach to cooking does not require any special equ…
13.10.2017
Girls4Tech Graduates Present Final Projects
…d Your Calling, a career guidance service for school students; Family Pocket, a family budget tracking app. Anastasia Lupachyova, a Ph.D. student at ITMO University, presented CARAMELOGO – a service that offers custom-printed lollipops, some of which can be bought at ITMO’s Museum of Optics. Tatiana Gaponenko “The large number of applications to the program…
11.10.2017
Relocation Tips: How to Cook Healthy Without Going to the Store
…ely paying more, you’re saving time which you would’ve spent shopping and someone else had done all the planning and prepping. Besides, when was the last time you whipped up a caramel cheesecake? International Editorial Office…
26.09.2017
ITMO's Technology Brokering School: Results and Prospects
… technologies. The graduate decided to combine her hobby with her research field - marzipan and photonics, and then started experimenting on using holographic technologies for caramel and gelatin. One can use holographic technologies to get bright and complex images without using coloring agents, also, it is a whole new way to decorating confectioneries that is yet t…
17.04.2017
Reviving Glass Production: GUTTE Project from the Future Technologies Accelerator
…The free blowing technique Just imagine that the steel rod is an apple, and the furnace is a keg of boiling caramel. To create your glass item, you'll have to use the rod, called the glassblower's pipe, to take melted glass from the furnace at 1380 degrees minimum, while rotating it like they do with an apple in caramel. After the gl…
18.02.2017